The effect of using fertilizers on ginger is mainly reflected in the following aspects: It can effectively inhibit the reproduction and spread of pathogenic bacteria in the soil, improve the ecological environment conditions of soil microorganisms, thereby reducing the occurrence of pests and diseases, and improving the yield and quality of ginger1. Improve soil structure: It not only provides the nutrients needed by plants, but also improves soil biodiversity, promotes the growth of ginger, increases dry matter accumulation, and ultimately makes a single ginger fruit weigh seven to eight pounds2. Enhance disease resistance: It can increase the height of the plant, the thickness of the leaves and the thickness of the stem, with more branches, high yield and enhanced disease resistance3. Promote growth: It can promote the germination of ginger seeds, so that later ginger seedlings will mostly have two buds, three buds, or even four buds and five buds, thereby increasing the growth potential and yield of ginger2. Improving economic benefits: It can increase the output of ginger by 2,000-3,000 kilograms compared with the control field, significantly improving the economic benefits of growers.
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